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Zlebiye (زلابية) Aleppo, Syria (Full Video)

19. März 2012 , Geschrieben von HalloGruenn

zlebiye (pronounced zle-bee-yea) is a very
thin Aleppan fried dough traditionally eaten
for breakfast. The dough is sprinkled with
powdered sugar, ground cinnamon, and
ground Aleppan pistachios.

zlebiye (pronounced zle-bee-yea) is a very thin Aleppan fried dough traditionally eaten for breakfast. The dough is sprinkled with powdered sugar, ground cinnamon, and ground Aleppan pistachios.

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